Dine with the Locals

Ask anybody who lives or works in Halifax County where they like to eat, and you’ll get an enthusiastic answer — not to mention a specific menu recommendation. Read on for a few can’t-miss local favorites.

Take a trip back to a simpler time at Oscar’s Restaurant on the west side of Roanoke Rapids. Established in 1953, Oscar’s authentic décor and classic American fare will make you feel right at home. Save room for dessert — Oscar’s cakes are beautiful and delicious, made the good, old-fashioned way. Absolutely “Instagram-worthy,” if you can remember to snap a pic before digging in!

Second Street Lunch in Roanoke Rapids is known for its old-school diner experience. Opened in 1949 and run by the Haislip family, Second Street specializes in American breakfast and lunch staples — sandwiches, burgers, hotdogs, soups and salads. Try a burger made in the classic North Carolina style, topped with chili and coleslaw.

No trip to Halifax County would be complete without a plate of authentic eastern North Carolina-style barbecue. Prepare your tastebuds for chopped or pulled smoked pork garnished with a tangy vinegar-based sauce. With sides like hush puppies, coleslaw, collard greens and Brunswick stew, you’ve got the quintessential North Carolina dish.

In Littleton, the family-owned and operated GrandPa’s Kitchen, established in 1997 by Jeffery and Jonnell Mills, has become a tourist destination famous for their pork, chicken and turkey barbecue.

If you’re looking for some of the best authentic eastern North Carolina-style ‘cue, look no further than Ralph’s Barbeque. From their home in Weldon, Ralph’s Barbecue has been “smoking the pig” the right way since 1941. Originally founded by Ralph Woodruff, the restaurant is still in the family and is currently run by Ralph’s granddaughter, Kim, and her son, Gavin.

If Sylvan Heights Bird Park in Scotland Neck is on your agenda, don’t miss a chance to try the fried chicken at Abram’s BBQ & Seafood. For good reason, Abram’s is known for their cheese biscuits, but if you love ham biscuits, order a plate for the table.